Now

is the time to act

We, women, men and youth in maritime and inland small-scale fisheries (SSF) make a major contribution to livelihoods, employment, food security and revenue, and are the most numerous ocean users.

Some of our representatives will be present at Our Ocean conference in Mombasa, to reaffim the priorities of our Call to Action.

As rights-holders of the oceans, we call governments to uphold their commitments* to advance together towards the conservation and protection of the ocean for the welfare of future generations

*These commitments are, among others, the Voluntary Guidelines for the sustainability of small-scale fisheries in the context of food security and poverty eradication, Sustainable Development Goal 14, the Kunming Montreal Global Biodiversity Framework and the conventions on Human Rights.

Our side-events

2030 Reality Check: Youth Leaders and Artisanal Fishers on What’s Working and What’s Blocking Ocean Action

Day XX June
00h00 GMT +3

Room X
Mombasa, Kenya

  • Organisers:

    African confederation of artisanal fisheries organisations (CAOPA), Sustainable Ocean Alliance, Coastal Women in Fisheries Entrepreneurship, Afrifish-net, FAO, AU IBAR, AUDA-NEPAD.

    Short description:

    Small-scale fisheries provide a livelihood for millions of people and play a central role in food security, local economies and cultural identity. Young people are turning away from fishing due to limited access to decent jobs, funding, training and decision-making bodies. Young women face even greater structural barriers, despite their vital role in post-harvest value chains.

    This side event will highlight the need for an initiative to position young people – particularly young women – as drivers of sustainable, inclusive and climate-resilient transformation in small-scale fisheries.

    Through first-hand accounts from young fishermen and women, the event will demonstrate how youth-led innovation, entrepreneurship and community management contribute to sustainable resource management, climate adaptation and the resilience of local food systems.

    At this co-organised event, CAOPA and the Sustainable Ocean Alliance (SOA) will present

    proposals for strengthened commitments to youth inclusion, gender equality, decent work

    and climate resilience in African small-scale fisheries.

Other events

Note: We are informing about side events where SSF representatives will intervene.

Monday 15 June

9h00 - 17h30
PROBLUE 3rd Global Engagement Forum - Small-Scale Fisheries, Food Security, and Biodiversity in the Ocean

FOAM, Place du Pin

Tuesday 16 June

10h15
Side-event: Transform Bottom Trawling Coalition: Addressing Bottom Trawling in Indonesia

#ForCoral Pavillion, Green Zone, Nice

15h30
Side event: Sustainable Aquatic Food Systems – Accelerating Action for Ocean Conservation and Global Food Security

On deck the RV Meteor, Port Lympia of Nice, Quai Île de Beauté, Blue Zone

Wednesday 17 June

10h00
Ocean panel 5: Sustainable fisheries, inclusing support for small-scale fisheries

Blue Zone, Nice

15h30
Side event: Advancing Equity in Small-Scale Fisheries: Multi-Stakeholder Strategies for Preferential Access and 100% co-management in Africa and Asia

Ocean Base Camp, La Baleine, Green Zone, Nice

17h30
Side event: Bridging the Conservation Gaps: Integrating Indigenous Practices for Equitable Fisheries in Ghana

Room 2, Blue Zone, Nice

17h30
Side-event:Launch Event for “A Call To Action To Support and Safeguard Ocean Defenders”

Ocean Basecamp, Green Zone

Thursday 18 June

8h00
Breakfast briefing: Beneficial ownership (title tbc)

Mashua Room, Serena Hotel, Mombasa

Friday 19 June

9h00
Ocean panel 9 : Promoting the role of sustainable food from the ocean for poverty eradication and food security

Blue Zone, Nice

THE CALL TO ACTION

PRESS KIT
(only available in English)

ON SOCIAL MEDIA

We call on governments and their partners to build resilient small-scale fishing communities by developing national strategic plans to implement these actions by 2030.

These plans must be adequately funded and guided by the FAO Guidelines to Secure Sustainable Small-Scale Fisheries and other relevant regional policies.